Known Nutrition
Chaga Mushroom
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- No artificial colours or flavours
- GMP, BRC & FDA certified
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Chaga Mushroom
✔ Delicious Blackcurrant flavour with no artificial flavours or colours ✔ 1000mg of Chaga Mushroom per serving with >30% polysaccharides ✔ 100% sourced from the fuiting body ✔ Chaga is known as a potent antioxidant and immune modulator ✔ Vitamin E helps protect cells from oxidative stress ✔ Vitamin D contributes to the normal function of the immune system ✔ Suitable for Vegans ✔ Quality Guaranteed- Manufactured and tested to ISO and GMP standards in a BRC certified facility
Serving: 2 per day Active Ingredient Per Serving NRV Vitamin D3 1.5mcg 30% Vitamin E 4mg-a-TE 33% Chaga Mushroom 1000mg * Sugar 3.1g Energy 17kcal NRV = Nutrient Reference Value. *NRV Not Established. Ingredients: Glucose Syrup, Sucrose, Refined Sugar, Water, Gelling Agent (Pectin), Chaga (Inonotus obliquus) Extract 10:1, Blackcurrant Juice Concentrate, Acidity Regulators (Citric Acid, Sodium Citrate), Vitamin E (D-Alpha-Tocopherol), Natural Blackcurrant Flavouring, Sunflower Seed Oil, Colour (Anthocyanins), Vitamin D3 (Cholecalciferol). Allergens: No known allergens. Suitable for vegans, vegetarians and those following a halal diet. Free from artificial colours and flavours, preservatives, and GMO ingredients.
For adults. Take 2 gummies daily. Each tub contains 60 gummies (1 month’s supply). Do not exceed the recommended intake. This product should not be used as a substitute for a varied, balanced diet. Keep out of the reach of young children. Store in a cool, dry place away from direct sunlight. Suitable for vegans. Check the seal before use.
Vitamin D: Contributes to normal absorption/utilisation of calcium and phosphorus Contributes to normal blood calcium levels Contributes to the maintenance of normal bones Contributes to the maintenance of normal muscle function Contributes to the maintenance of normal teeth Contributes to the normal function of the immune system Contributes to the normal function of the immune system in children. Has a role in the process of cell division Helps to reduce the risk of falling associated with postural instability and muscle weakness. Falling is a risk factor for bone fractures among men and women 60 years of age and older. Is needed for normal growth and development of bone in children. Vitamin E: Contributes to the protection of cells from oxidative stress